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TOKU-E™ Ampicillin ReadyMade™ Solution

Product Code. 30044039
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Product Code. 30044039 Supplier TOKU-E™ Supplier No. A22810ML

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Ampicillin ReadyMade™ Solution is provided as a filter-sterilized solution of ampicillin anhydrous formulated in DMSO.

  • CAS Number: 69-53-4
  • Molecular Formula: C16H19N3O4S (ampicillin anhydrous)
  • Molecular Weight: 349.40 g/mol
  • Storage Conditions: -20°C
  • Form: Liquid
  • Source: Semi-synthetic
  • Spectrum: Ampicillin is broad-spectrum, effective against both Gram-positive and Gram-negative bacteria including Gram-negative non-extended spectrum β-lactamase (ESBL) bacteria including Staphylococcus and Streptococcus species and medically important enteric pathogens such as Shigella and Salmonella. Interestingly, Ampicillin has been found to be effective against certain β-lactam sensitive vancomycin-resistant Enterococcus (VRE); a glycopeptide antibiotic resistant 'superbug'. Resistance to Ampicillin is routinely used as a selectable marker to confirm successful cell transformation
  • Mechanism of Action: Like all β-lactams, Ampicillin interferes with penicillin binding protein (PBP) activity, otherwise involved in the final phase of peptidoglycan synthesis. PBPs are enzymes which catalyze a pentaglycine crosslink between alanine and lysine residues. Without a pentaglycine crosslink, the integrity of the cell wall is severely compromised ultimately leading to cell lysis

Specifications

CAS 69-53-4
Certifications/Compliance Purity >98.0%
Chemical Name or Material Ampicillin
Color Opaque white to opaque yellow
Content And Storage -20°C
Description Ampicillin Readymade™ Solution 100 mg/mL in DMSO, Sterile Filtered
Concentration 100 to 105 mg/mL
Form Liquid
Product Type Antibiotic
Sterility Sterile
Sterilization Method Sterile-filtered
With Additives None
Without Additives None
Formulation Liquid, in Dimethyl Sulfoxide
For Use With (Application) Microbiology, Eukaryotic Cell Culture Applications
Product Line ReadyMade™ Solutions
Purity or Quality Grade >98.0%
Quantity 10 mL
Shipping Condition Ice Pack
Source Semi-synthetic
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