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Scharlab Mannitol Salt Agar (Chapman Agar)

Product Code. 11431827
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Mannitol Salt Agar; Form: Solid
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Product Code. 11431827

Brand: Scharlab 01116500

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Description

Mannitol Salt Agar (Chapman Agar) for the isolation of pathogenic staphylococci.

  • BAM/EP/HP/ISO/USP
  • Selective medium for the isolation of pathogenic staphylococci
  • According to the Pharmacopoeial Harmonized Methodology and the ISO 22718 standard.

Specifications

Certifications/Compliance ISO 22718
Form Solid
Media Type Mannitol Salt Agar
Product Type Selective Medium
Target Organism Class Gram-positive Organisms
Formulation Beef Extract 1.00 g/L, Pancreatic Digest of Casein 5.00 g/L, Peptic Digest of Meat 5.00 g/L, Sodium Chloride 75.00 g/L, D-Mannitol 10.00 g/L, Phenol Red 0.025 g/L, Agar 15.00 g/L
For Use With (Application) Isolation of Pathogenic Staphylococci
Incubation Conditions 30°C to 35°C
Incubation Time 24 to 48 to 72 hr.
pH 7.4 ±0.2
Quantity 500 g
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